Thursday, February 2, 2012

Chicken and Spagetti Cassarole- Febuary 2

So today I got to make this Lovely and decioulus dish Called Chicken and Spaghetti Casserole. Yes the name may seem original but it was amazing. Just look at it.(:


Ingredients:

16 oz. Uncooked Spagetti
6 cups chopped Chicken
2 cups shredded Sharp Cheddar Cheese
2 cups shredded Swiss Cheese
8 oz. Mushrooms
2 cans condensed cream of chicken soup (I used 1)
1 medium onion
2 cups milk 2%
1 cup chopped roasted red peppers
6 tablespoons mayonnaise
1 1/2 teaspoons Steak seasoning ( A.1)
1/2 teaspoon dried Basil

Cook the pasta according to the package. While thats cooking, in a large bowl  (make sure it's a very large) put the chicken, soup, onion, 1 cup of Cheddar, 1 cup of Swiss, mushrooms, peppers, mayonnaise, steak seasoning and basil. Stirr that around till every thing is throughly coated.

Once the Spagetti is done and drained put it in with the mixture which we made above. Stir very, very, very well to make sure  the spagetti  is well mixed.  After that  grease a 13x9 (or two 11x7's), cover it with Tinfoil. Bake at 350 F For 20-25 min.. After that uncover it, and SSprinkle the rest of both cheese's on top. Now bake again for another 5-10  minutes or until the cheese is mealted.
IT WAS YUMMY!!!